15 November 2018
UK Organic Congress 2018

Going for Growth – Transforming organic food and farming in the UK



4 September 2018
The Oak Award open for nominations

New award for outstanding contribution to the UK organic sector

17 August 2018
Global assessment of agricultural system redesign

Agricultural sustainability is delivering increases in productivity and improving the environment, and has spread to 163 million farms worldwide



20 August 2018
Tipping point in agricultural production

New study identifies that developing countries are winning the sustainable Intensification race

Grazing cereals

Full project title:

Winter grazing cereals: The effects on crop-weed competition and grain yield

Contract period:

1 October 2014 to 31 December 2016

Main funder:

DFF

Contact staff at ORC:

Mr. Dominic Amos

Other staff involved:

Ambrogio Costanzo Anja Vieweger

Project aims

Black-grass is a particularly pernicious and difficult to control annual weed on both, organic and conventional farms across Britain. Evolved herbicide resistance and later germination means black-grass is becoming even harder to control through normal methods of pre-emergence spraying and false seed beds.

This project aims to assess whether traditional methods of grazing winter cereals with sheep before and/or after the winter months in combination with an early sown crop can have a beneficial impact on crop weed competition without grain yield loss as a result of grazing.

ORC's role

ORC will manage a two year trial at John Pawsey’s Shimpling Park Farm, Suffolk. The two year trial will look at early and normal sowing timings and either grazed or un-grazed treatments in a winter wheat field with significant black-grass infestations.

Current progress highlights

All sources of funding

Duchy Future Farming Programme