29 June 2018
Future regulation for organic farming

Producer meeting in Cirencester

3 July 2018
National Organic Combinable Crops 2018

Booking now open!



18 June 2018
Martin Wolfe receives lifetime achievement award

For services to plant breeding, diversity, the environment and sustainable food production.

11 June 2018
Impacts of conversion to 100% organic management

New research reveals the production impact of a large-scale conversion to organic management in England and Wales



18 June 2018
Government support needed for agroforestry

Parliamentary wake up call for putting trees at the heart of agriculture

Tree fodder: food for thought?

Category: News
2 August 2017

Does tree fodder have a role to play in today’s livestock farming in the UK?

Traditionally, tree fodders have been important for ruminant nutrition, and still remain significant in some European farming systems, particularly in the south. There is growing interest from some farmers in exploiting browse as an extra resource from trees planted for other purposes such as preventing soil erosion or providing shelter. Tree leaves may offer an alternative source of dietary protein, as well as trace elements such as zinc and copper. In addition, secondary compounds such as salicylic acid and tannins may offer health benefits, such as pain relief and reduced parasites. But can tree fodder realistically be incorporated into modern agricultural practices? ORC held a workshop to explore this question at Elm Farm in May. Here are reports, presentations and videos from the day.

See report of the day by Mary Crossland (ORC Bulletin 122)

Presentations

Videos

Keywords: Agroforestry livestock tree fodder

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