The Second year of results from the organic hops field lab are now available to read on the innovative Farmers website (you’ll need to login to view them). This field lab aims to help organic and low-input hop growers find suitable varieties of hops for organic farming.
In this report, the field lab researcher, ORC’s Henny Lowth, details the second year of the field lab development as well as some background context to the state of organic and low input hop production. In 2023 the group hope to see the collection of more quantitative data to compare the trialled varieties. Read the report
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