Much of ORC’s work revolves around diversity. Many of our researchers and projects we are working on were represented at the first European Conference on Crop Diversification 2019 which took place from the 18th to the 21st of September 2019 in Budapest, Hungary.
The Proceedings, including abstracts, presentations and workshop reports are now online at www.cropdiversification2019.net/proceedings.html
The Conference explored the role of crop diversification and strategies towards sustainable agri-food systems. The DiverIMPACTS project, funded under the European Union’s Programme for Research and Innovation Horizon 2020, convened the conference in collaboration with its partner projects Diverfarming, DIVERSify, ReMIX, LegValue, and TRUE as well as the German programme INSUSFAR. The local host was DiverIMPACTS partner ÖMKI, the Hungarian Research Institute of Organic Agriculture.
DiverIMPACTS coordinator Antoine Messéan from the French National Institute for Agricultural Research (INRA) opened the event saying “This conference will help explore how to achieve the transition to diversified and sustainable agri-food systems. I look forward to creating momentum on crop diversification that brings together scientists, farmers and value chain actors to foster the transition to sustainable agri-food systems.”
ÖMKI director Dóra Drexler explained that the conference attracted as many as 215 participants from 25 countries. At the event, 87 oral presentations and 75 posters were presented in 16 parallel sessions and five thematic workshops.
The keynote speakers John Ingram (University of Oxford, UK), Pablo Tittonell (CONICET, Argentina), Julie Dawson (University of Wisconsin-Madison, US), Phil Howard (Michigan State University, US), and Emmanuel Petel and Susana Gaona Sáez (European Commission, Belgium) held inspiring talks and thus contributed greatly to the success of the conference. Their presentations covered themes related to the role of crop diversification and strategies towards sustainable agri-food systems such as agroecology, ecological intensification, bridging information gaps between producers and consumers, collaboration along value chains from breeders and farmers to consumers, and the future European Common Agricultural Policy and Research & Innovation.
In the scientific sessions, topics such as impacts of crop diversification, incentives to promote diversification along value chains or policy recommendations, to name just a few, were addressed, and intense discussions on how crop diversification can be promoted took place.
“Impressive works. Inspiring journeys. Still a lot to do,” was the conclusion a participant posted on Twitter. Participants agreed that the conference was a highly inspiring platform for exchange between the different Horizon 2020 projects, which are all aiming to help increase the diversification of European cropping systems.
The conference saw the development of a stable community around crop diversification represented by the recently established Crop Diversification Cluster, which is committed to sharing knowledge on barriers faced by crop diversification, decision and assessment tools that can help diversify agri-food systems, and policy recommendations. The Crop Diversification Cluster is a collaboration of the projects DiverIMPACTS, ReMIX, TRUE, DIVERSify, LegValue and Diverfarming, which are all financed under the Horizon 2020 programme of the European Union.
Our work on cultivar selection for intercropping has highlighted a need for more knowledge about crop genotypes suited for cultivation in mixed cropping. This workshop brought together crop scientists, breeders and organisations working closely with farmers. Ali Karley and ORC’s Charlotte Bickler report. More…
Karley A, Banfield-Zadin J, Bickler C, Bliss K, Brooker R, Iannetta P, Midmer A, Mitchell C, Newton A, Pakeman R, Pearce B, Tippin L, George D (2019) Knowledge Exchange in ‘Plant Team’ Cropping with On-Farm Participatory Research. In First European Conference on Crop Diversification. September 18-21, 2019 Budapest. Book of abstracts. 56-57.
Tippin L, Banfield-Zanin J, Midmer A, Bickler C, Manfield A, Karley A, George D, Pearce B (2019) The perceived or realised practical restrictions imposed by Plant Teams. In First European Conference on Crop Diversification. September 18-21, 2019 Budapest. Book of abstracts. 284-286.
Bliss K, Bickler C, Villa A, Tippin L, Vieweger A, Meldrum J, Padel S, Pearce B, Lea M (2019) Getting out of the commodity trap: Enabling diversity through alternative food networks. In First European Conference on Crop Diversification. September 18-21, 2019 Budapest. Book of abstracts. 310-311.
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