Changing the future of food and farming

Category: Research

Benefits and challenges of herbal or diverse leys

Opportunities for farmer involvement

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The importance of our local sheep breeds

How do we encourage people to value heritage breeds?

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New resources from OK-Net Ecofeed

New Practice Abstracts and videos

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Living mulches: The holy grail of no till?

Field lab featured on BBC Farming Today

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Farmer and growers - what soil inputs do you use?

Survey as part of the Woodchip for fertile soils project

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Farming for nature pays off for organic Wimpole

Nature and soil health are flourishing at the National Trust’s organic farm

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USA farm antibiotic use: a threat to UK standards?

US livestock receive more than five times as many antibiotics as British livestock

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Innovative network for promoting pulses as novel protein sources

Case study of the British fava bean food value chain

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iSAGE Toolbox - How to design it step by step

Safeguard farmers’ decision making tool

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Alternative approaches for livestock health

Participate in Whole Health Agriculture’s 2020 survey and prize draw

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