Organic Plus – Pathways to phase-out contentious inputs from organic agriculture in Europe
Minimising the use of contentious inputs in certified organic agriculture in Europe by providing research based decision support for actors in the organic sector, including policy makers, and thus reach the next level of the organic success story
Organic Knowledge Network on Monogastric Animal Feed
The project aims to help farmers, breeders and the organic feed processing industry achieve the goal of 100% use of organic and regional feed for monogastrics
Sustainable economic and ecological grazing systems- learning from innovative practitioners
The project aims to evaluate the ecological, agronomic, economic and social impacts of the pasture fed livestock approach to grazing management and its potential as the basis of a sustainable GB-wide system.
Innovation for Sustainable Sheep and Goat Production in Europe
Innovation for Sustainable Sheep and Goat Production in Europe (iSAGE) is making the European Sheep and Goat sectors more sustainable, competitive and resilient. These improvements come from strong collaboration between industry and research institutions.
Improved contribution of local feed to support 100% organic feed supply to pigs and poultry
The aim of ICOPP is to produce economically profitable feeding strategies based on 100% organic feed across Europe, which will supply poultry and pigs the required level of nutrients throughout their lives while supporting high animal health and welfare.
Sustainable Organic and Low Input Dairying
Improving the technical performance and economic competitiveness of organic and low input dairy systems in Europe while maximising their potential to deliver environmental goods and enhance biodiversity. Includes a large component of farmer participation.