New paper co-authored by ORC's Stefano Orsini is published in Animals. Given the decrease in red meat consumption in the last decade, it is crucial for red meat producers to understand consumer preferences. This international…
Join us at The #AgroforestryShow with The Woodland Trust & @SoilAssociation 🌳 on 10 – 11 September at Woodoaks Farm, Herts #agroforestry and unpack how trees and hedgerows on farms can boost #soilhealth, wildlife populations and food production. 🚜 https://www.agroforestryshow.com/