Successful introduction of new varieties to market
Strategies for market acceptance of new resistant cultivars
Organic arable and horticultural systems
Event cancelled
Mixed grazing best for upland biodiversity
10-year study identifies best upland grazing method for biodiversity
Cultural methods to control black grass
Field lab at Shimpling Park Farm
EC looking for organic farmers and organic farm advisors
Call for farmers and farm advisors to set future priorities for organic production
Soil analysis: It’s use and interpretation
Field lab at Tolhurst Organic
Food, Values, Fairness: BOBL final conference
This is the final event of the Food Values project, in Cardiff
Sea water based nutrients for field veg
Field lab at Pollybell Farms
Farming profitably in a changing climate
Improve your farm business and reduce your carbon emissions
Farm sustainability assessment
Event cancelled
Organic food supply chains and the environment
Event cancelled
UK organic market shows improved growth
The Soil Association’s Organic Market Report 2015
European organic market continued to grow in 2013
European organic market grew by 6% in 2013
Big Farmland Bird Count
Elm Farm took part in the annual bird count
EU Organic Regulation
European Agriculture Commissioner Phil Hogan promises a fresh look
Using biomass from landscape elements for woodfuel
Outputs from the TWECOM project
Coordinating organic plant breeding activities for diversity
5th newsletter online
Organic support schemes
Workshop at Elm Farm on the new schemes plus new opportunities for organic farming
Hedgerow harvesting machinery trials at Wakelyns
Photos and videos from TWECOM trials at Wakelyns
100% organic feed for pigs and poultry – is it possible?
Report and technical guides on feeding pigs and poultry
The business of organic food production
An introductory seminar at Elm Farm
Introduction to organic farming
Now merged with the seminar on 29th January