Tag: conservation

Swillington Organic Farm is a 400-acre organic mixed farm in Leeds, with beef sucklers, sheep, pigs, vegetables and poultry. All of the farm's produce is sold directly to the public through farmers markets, online meat boxes, farmshop and CSA schemes. They also have…

How can agroforestry contribute towards biodiversity conservation? The Policy Brief, written by Colin Tosh, is based on evidence presented in, and feedback to the online workshop held 20/10/2021. The key findings were: Agroforestry increases farmland…

How can agroforestry contribute to the achievement of future targets and what policy environment can support it? We explored this question in a recent webinar (October 20th) with a panel representing the latest research, on-farm…

In October this year, national representatives will gather for the fifteenth meeting of the Conference of the Parties to the Convention on Biological Diversity (COP15). During which they will work to review progress in the…

Information about the English Nature project under-taken by EFRC